The KFL&A Public Health Office recommends that at least one kitchen worker, at every function that uses our kitchen for food preparation, holds a valid Food Service Certificate.
To help us meet this requirement, the KFL&A Health Unit is offering a training seminar at RKCC on Saturday, November 12 - main lounge - time tbd - lunch provided by RKCC.
The certificate is recognized throughout Ontario and is valid for five years. Anyone receiving certification at our first seminar in 2006, will need to be re-certified this year.
The fee for this course, if taken as an individual, would normally be $50. The RKCC Board of Directors, recognizing the benefit for this training, has decided the club will subsidize a training session. A small fee of $10 per participant will be charged to cover any additional costs of the seminar, including the food service.
The Health Unit requires a minimum of 20 participants to run the course.
The sign up sheet can be found in the main lobby.
We must have your $10 in advance (when you sign up) - please pay at the bar.
A large pool of qualified personnel will be required to guarantee we can provide certified workers at club events ...
Obtain the certificate - Help RKCC meet this requirement.
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